Lavender Lemonade
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Lavender Lemonade Mocktail
Ingredients
- 1 cup freshly squeezed lemon juice
- 1/2 cup lavender syrup
- 3 cups cold water
- Ice cubes
- Fresh lavender sprigs for garnish
- Lemon slices for garnish
Directions
- In a pitcher, combine freshly squeezed lemon juice, lavender syrup, and cold water.
- Stir well to ensure the flavors are evenly distributed.
- Taste and adjust the sweetness or tartness by adding more lavender syrup or lemon juice as needed.
- Refrigerate the lavender lemonade for at least 1-2 hours to chill.
- Fill glasses with ice cubes.
- Pour the lavender lemonade over the ice.
- Garnish with fresh lavender sprigs and lemon slices for an elegant touch.
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